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POLAR LIPIDS IN BOVINE MILK .2. LONG-CHAIN BASES, NORMAL AND 2-HYDROXY FATTY ACIDS, AND ISOMERIC CIS AND TRANS MONOENOIC FATTY ACIDS IN SPHINGOLIPIDS

被引：78
作者：
MORRISON, WR
HAY, JD
机构：
来源：
BIOCHIMICA ET BIOPHYSICA ACTA | 1970年 / 202卷 / 03期
关键词：
D O I：
10.1016/0005-2760(70)90116-5
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：460 / +
页数：1
相关论文
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