POLAR LIPIDS IN BOVINE MILK .2. LONG-CHAIN BASES, NORMAL AND 2-HYDROXY FATTY ACIDS, AND ISOMERIC CIS AND TRANS MONOENOIC FATTY ACIDS IN SPHINGOLIPIDS

被引：78

作者：

MORRISON, WR

HAY, JD

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1970年 / 202卷 / 03期

关键词：

D O I：

10.1016/0005-2760(70)90116-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：460 / +

页数：1

共 30 条

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[30]

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