THE INFLUENCE OF DIFFERENT METHODS ON BASAL METABOLIC-RATE MEASUREMENTS IN HUMAN-SUBJECTS

被引：54

作者：

SOARES, MJ ^{[1
]}

SHEELA, ML ^{[1
]}

KURPAD, AV ^{[1
]}

KULKARNI, RN ^{[1
]}

SHETTY, PS ^{[1
]}

机构：

[1] ST JOHNS MED COLL,DEPT PHYSIOL,NUTR RES CTR ICMR,BANGALORE 560034,INDIA

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1989年 / 50卷 / 04期

关键词：

D O I：

10.1093/ajcn/50.4.731

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：731 / 736

页数：6

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