COMPARISON OF INDIRECT CALORIMETRIC MEASUREMENTS OF RESTING ENERGY-EXPENDITURE WITH A VENTILATED HOOD, FACE MASK, AND MOUTHPIECE

被引：82

作者：

SEGAL, KR

机构：

来源：

关键词：

D O I：

10.1093/ajcn/45.6.1420

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1420 / 1423

页数：4

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