THERMIC EFFECT OF FOOD AT REST, DURING EXERCISE, AND AFTER EXERCISE IN LEAN AND OBESE MEN OF SIMILAR BODY-WEIGHT

被引：141

作者：

SEGAL, KR

GUTIN, B

NYMAN, AM

PISUNYER, FX

机构：

[1] ST LUKES ROOSEVELT HOSP CTR,DEPT MED,NEW YORK,NY 10025

[2] COLUMBIA UNIV COLL PHYS & SURG,NEW YORK,NY 10032

[3] COLUMBIA UNIV TEACHERS COLL,APPL PHYSIOL LAB,NEW YORK,NY 10027

来源：

关键词：

D O I：

10.1172/JCI112065

中图分类号：

R-3 [医学研究方法]; R3 [基础医学];

学科分类号：

1001 ;

摘要：

引用

页码：1107 / 1112

页数：6

共 39 条

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