MIXED CULTURES FERMENTATION FOR BIOCONVERSION OF WHOLE BAGASSE INTO MICROBIAL PROTEIN

被引：7

作者：

NIGAM, P ^{[1
]}

PANDEY, A ^{[1
]}

PRABHU, KA ^{[1
]}

机构：

[1] NATL SUGAR INST,DIV BIOCHEM,KANPUR,UTTAR PRADESH,INDIA

来源：

JOURNAL OF BASIC MICROBIOLOGY | 1987年 / 27卷 / 06期

关键词：

D O I：

10.1002/jobm.3620270608

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：323 / 327

页数：5

共 17 条

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[5]

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[6]

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[7] CONTINUOUS SINGLE CELL PROTEIN-PRODUCTION FROM CELLULOMONAS SP AND CANDIDA-UTILIS GROWN IN MIXTURE ON BARLEY STRAW [J].

KRISTENSEN, TP .

EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1978, 5 (03) :155-163

[8] USE OF DINITROSALICYLIC ACID REAGENT FOR DETERMINATION OF REDUCING SUGAR [J].

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[9]

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[10]

NIGAM P, 1986, IN PRESS AGR WASTES

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