DETERMINATION OF SHORT-CHAIN AND LONG-CHAIN FREE FATTY-ACIDS IN MILK

被引：24

作者：

SALIH, AMA ^{[1
]}

ANDERSON, M ^{[1
]}

TUCKLEY, B ^{[1
]}

机构：

[1] NATL INST RES DAIRYING,READING RG2 9AT,BERKSHIRE,ENGLAND

来源：

JOURNAL OF DAIRY RESEARCH | 1977年 / 44卷 / 03期

关键词：

D O I：

10.1017/S0022029900020562

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：601 / 605

页数：5

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