MECHANICAL-PROPERTIES OF GLOBULAR PROTEIN GELS .1. INCIPIENT GELATION BEHAVIOR

被引：65

作者：

RICHARDSON, RK ^{[1
]}

ROSSMURPHY, SB ^{[1
]}

机构：

[1] UNILEVER RES LAB, COLWORTH LAB, SHARNBROOK MK44 1LQ, BEDFORDSHIRE, ENGLAND

来源：

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES | 1981年 / 3卷 / 05期

关键词：

D O I：

10.1016/0141-8130(81)90049-0

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：315 / 322

页数：8

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