VOLATILE COMPONENTS OF FERMENTED EGG, AN ANIMAL ATTRACTANT AND REPELLENT

被引：37

作者：

BULLARD, RW

LEIKER, TJ

PETERSON, JE

KILBURN, SR

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1978年 / 26卷 / 01期

关键词：

D O I：

10.1021/jf60215a078

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：155 / 159

页数：5

共 38 条

[1]

ADAMS K, 1975, 456 US DEP AGR HDB, P76

[2] ANAL SAC SECRETION OF THE RED FOX, Vulpes vulpes; VOLATILE FATTY ACIDS AND DIAMINES: IMPLICATIONS FOR A FERMENTATION HYPOTHESIS OF CHEMICAL RECOGNITION [J].

Albone, E. S. ;

Perry, G. C. .

JOURNAL OF CHEMICAL ECOLOGY, 1976, 2 (01) :101-111

[3] ANAL GLAND SECRETION OF RED FOX [J].

ALBONE, ES ;

FOX, MW .

NATURE, 1971, 233 (5321) :569-&

[4] ANAL SAC SECRETION OF RED FOX (VULPES VULPES) - ITS CHEMISTRY AND MICROBIOLOGY - COMPARISON WITH ANAL SAC SECRETION OF LION (PANTHERA LEO) [J].

ALBONE, ES ;

EGLINTON, G ;

WALKER, JM ;

WARE, GC .

LIFE SCIENCES, 1974, 14 (02) :387-400

[5] MAMMALIAN CHEMICAL COMMUNICATION - PERINEAL GLAND SECRETION OF GUINEA-PIG [J].

BERUTER, J ;

BEAUCHAMP, GK ;

MUETTERT.EL .

PHYSIOLOGICAL ZOOLOGY, 1974, 47 (02) :130-136

[6] VOLATILE COMPONENTS OF UNPROCESSED RICE (ORYZA-SATIVA-L) [J].

BULLARD, RW ;

HOLGUIN, G .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1977, 25 (01) :99-103

[7] VOLATILE COMPONENTS OF FERMENTED EGG, AN ANIMAL ATTRACTANT AND REPELLENT [J].

BULLARD, RW ;

LEIKER, TJ ;

PETERSON, JE ;

KILBURN, SR .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1978, 26 (01) :155-159

[8] FOOD-BASE FLAVOR ADDITIVE IMPROVES BAIT ACCEPTANCE BY RICEFIELD RATS [J].

BULLARD, RW ;

SHUMAKE, SA .

JOURNAL OF WILDLIFE MANAGEMENT, 1977, 41 (02) :290-297

[9]

CAMPBELL DL, 1972, 5TH P VERT PEST C, P56

[10] CHEDDAR CHEESE FLAVOR - GAS CHROMATOGRAPHIC + MASS SPECTRAL ANALYSES OF NEUTRAL COMPONENTS OF AROMA FRACTION [J].

DAY, EA ;

LIBBEY, LM .

JOURNAL OF FOOD SCIENCE, 1964, 29 (05) :583-+

← 1 2 3 4 →