INFLUENCE OF ADDITION OF YEAST CULTURE SUPPLEMENT TO DIETS OF LACTATING COWS ON RUMINAL FERMENTATION AND MICROBIAL-POPULATIONS

被引：207

作者：

HARRISON, GA

HEMKEN, RW

DAWSON, KA

HARMON, RJ

BARKER, KB

机构：

[1] UNIV KENTUCKY, DEPT ANIM SCI, LEXINGTON, KY 40546 USA

[2] UNIV KENTUCKY, DEPT STAT, LEXINGTON, KY 40546 USA

来源：

JOURNAL OF DAIRY SCIENCE | 1988年 / 71卷 / 11期

关键词：

D O I：

10.3168/jds.S0022-0302(88)79894-X

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：2967 / 2975

页数：9

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