PRODUCTION OF HIGHER ALCOHOLS FROM THREONINE AND ISOLEUCINE IN ALCOHOLIC FERMENTATIONS OF DIFFERENT TYPES OF GRAIN MASH

被引：24

作者：

REAZIN, G ^{[1
]}

SCALES, H ^{[1
]}

ANDREASEN, A ^{[1
]}

机构：

[1] JOSEPH E SEAGRAM & SONS, INC, LOUISVILLE, KY 40201 USA

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1973年 / 21卷 / 01期

关键词：

D O I：

10.1021/jf60185a003

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：50 / 54

页数：5

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