A STUDY OF THE PROPERTIES OF THE FREE AMINO ACID POOL AND ENZYME SYNTHESIS IN YEAST

被引：42

作者：

HALVORSON, H

FRY, W

SCHWEMMIN, D

机构：

来源：

JOURNAL OF GENERAL PHYSIOLOGY | 1955年 / 38卷 / 04期

关键词：

D O I：

10.1085/jgp.38.4.549

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

收藏

页码：549 / 573

页数：25

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共 41 条

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[10] STUDIES ON BACTERIAL AMINO-ACID DECARBOXYLASES .5. THE USE OF SPECIFIC DECARBOXYLASE PREPARATIONS IN THE ESTIMATION OF AMINO-ACIDS AND IN PROTEIN ANALYSIS
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