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THE DISTRIBUTION OF THE ENZYMES IN RESTING CEREALS .4. A COMPARATIVE INVESTIGATION OF THE DISTRIBUTION OF ENZYMES AND MITOCHONDRIA IN WHEAT GRAINS

被引：14
作者：
ENGEL, C
BRETSCHNEIDER, LH
机构：
来源：
BIOCHIMICA ET BIOPHYSICA ACTA | 1947年 / 1卷 / 04期
关键词：
D O I：
10.1016/0006-3002(47)90147-9
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：357 / 363
页数：7
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