STUDY OF ODOR STABILITY OF COMMERCIAL STEARIC ACID THROUGH ISOLATION AND IDENTIFICATION OF ITS VOLATILE ODORIFEROUS COMPOUNDS

被引：8

作者：

CHENG, H ^{[1
]}

CHANG, SS ^{[1
]}

机构：

[1] RUTGERS STATE UNIV,DEPT FOOD SCI,NEW BRUNSWICK,NJ 08903

来源：

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1974年 / 51卷 / 05期

关键词：

D O I：

10.1007/BF02632890

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：189 / 191

页数：3

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