STARCH DEGRADATION IN SPINACH LEAVES - ISOLATION AND CHARACTERIZATION OF THE AMYLASES AND R-ENZYME OF SPINACH LEAVES

被引:46
作者
OKITA, TW
PREISS, J
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关键词
D O I
10.1104/pp.66.5.870
中图分类号
Q94 [植物学];
学科分类号
071001 ;
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页码:870 / 876
页数:7
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