SOLANINE (GLYCOALKALOIDS) IN POTATOES - TOXICOLOGICAL EVALUATION

被引：66

作者：

SLANINA, P

机构：

[1] Toxicology Laboratory, National Food Administration, S-751 26 Uppsala

来源：

FOOD AND CHEMICAL TOXICOLOGY | 1990年 / 28卷 / 11期

关键词：

D O I：

10.1016/0278-6915(90)90074-W

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

[No abstract available]

引用

页码：759 / 761

页数：3

共 11 条

[1]

Alozie S. O., 1978, Journal of Food Safety, V1, P257, DOI 10.1111/j.1745-4565.1978.tb00280.x

[2] INHIBITION OF RAT CHOLINESTERASE ISOENZYMES INVITRO AND INVIVO BY THE POTATO ALKALOID, ALPHA-CHACONINE [J].

ALOZIE, SO ;

SHARMA, RP ;

SALUNKHE, DK .

JOURNAL OF FOOD BIOCHEMISTRY, 1978, 2 (03) :259-276

[3] NATURALLY-OCCURRING TOXIC ALKALOIDS IN FOODS [J].

JADHAV, SJ ;

SHARMA, RP ;

SALUNKHE, DK .

CRC CRITICAL REVIEWS IN TOXICOLOGY, 1981, 9 (01) :21-104

[4]

Johnsson H., 1983, Var Foda, V35, P299

[5]

MCMILLAN M, 1979, Q J MED, V48, P227

[6]

MORRIS SC, 1984, FOOD TECHNOL AUST, V36, P118

[7] PHARMACOLOGY OF SOLANINE [J].

NISHIE, K ;

GUMBMANN, MR ;

KEYL, AC .

TOXICOLOGY AND APPLIED PHARMACOLOGY, 1971, 19 (01) :81-&

[8]

RENWICK JH, 1982, BR J REV SOC MED, V26, P67

[9]

SINDEN SL, 1976, J FD SCI, V41, P420

[10]

Slanina P., 1983, Var Foda, V35, P315

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