EFFECT OF ETHANE-1-HYDROXY-1,1-DIPHOSPHONATE (EHDP) AND DIETARY FLUORIDE ON BIOMECHANICAL AND MORPHOLOGICAL-CHANGES IN CHICK BONE

被引：18

作者：

CHAN, MM

RIGGINS, RS

RUCKER, RB

机构：

[1] UNIV CALIF DAVIS,SCH MED,DEPT ORTHOPAED SURG,DAVIS,CA 95616

[2] UNIV CALIF DAVIS,COLL AGR & ENVIRONM SCI,DEPT NUTR,DAVIS,CA 95616

来源：

JOURNAL OF NUTRITION | 1977年 / 107卷 / 09期

关键词：

D O I：

10.1093/jn/107.9.1747

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：1747 / 1754

页数：8

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