CHANGE FROM HOMO-FERMENTATION TO HETEROLACTIC FERMENTATION BY STREPTOCOCCUS-LACTIS RESULTING FROM GLUCOSE LIMITATION IN ANAEROBIC CHEMOSTAT CULTURES

被引:294
作者
THOMAS, TD [1 ]
ELLWOOD, DC [1 ]
LONGYEAR, VMC [1 ]
机构
[1] MICROBIOL RES ESTAB,SALISBURY SP4 0JG,WILTSHIRE,ENGLAND
关键词
D O I
10.1128/JB.138.1.109-117.1979
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
引用
收藏
页码:109 / 117
页数:9
相关论文
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