ZINC, COPPER, AND IRON BALANCE IN ELDERLY MEN

被引：45

作者：

TURNLAND, J ^{[1
]}

COSTA, F ^{[1
]}

MARGEN, S ^{[1
]}

机构：

[1] UNIV CALIF BERKELEY, DEPT NUTR SCI, BERKELEY, CA 94720 USA

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1981年 / 34卷 / 12期

关键词：

D O I：

10.1093/ajcn/34.12.2641

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：2641 / 2647

页数：7

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