FLAVYLIUM SALTS ANTHOCYANIDINS AND ANTHOCYANINS .2. REACTIONS WITH SULPHUR DIOXIDE

被引:42
作者
TIMBERLAKE, CF
BRIDLE, P
机构
关键词
D O I
10.1002/jsfa.2740181009
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
引用
收藏
页码:479 / +
页数:1
相关论文
共 15 条
[1]  
BJERRUM J, 1958, 7 CHEM SOC SPEC PU 2, P77
[2]   DETERMINATION OF FREE SULPHUR DIOXIDE CONTENT OF CIDERS [J].
BURROUGHS, LF ;
SPARKS, AH .
ANALYST, 1964, 89 (105) :55-&
[3]  
CUTA F, 1958, COLLECT CZECH CHEM C, V23, P1496
[4]  
DIEMAIR W, 1961, Z ANAL CHEM, V178, P321
[5]   REACTIONS INVOLVED IN SULFITE BLEACHING OF ANTHOCYANINS [J].
JURD, L .
JOURNAL OF FOOD SCIENCE, 1964, 29 (01) :16-&
[6]  
JURD L, 1964, FOOD TECHNOL, P157
[7]  
JURD L, 1966, CA 14339F, V65
[8]  
JURD L, Patent No. 3266903
[9]  
STONE IRWIN, 1957, WALLERSTEIN LAB COMMUN, V20, P361
[10]  
TIMBERLAKE CF, 1959, ANALYST, V84, P570