PRODUCTION OF AROMATIC AMINO-ACIDS BY MICROORGANISMS .2. L-TYROSINE PRODUCTION BY ANALOG-RESISTANT PROTOTROPIC MUTANTS OF GLUTAMIC-ACID PRODUCING BACTERIA

被引：16

作者：

HAGINO, H ^{[1
]}

NAKAYAMA, K ^{[1
]}

机构：

[1] KYOWA HAKKO KOGYO CO LTD,RES LAB,MACHIDA,TOKYO,JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1973年 / 37卷 / 09期

关键词：

D O I：

10.1080/00021369.1973.10860957

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：2007 / 2011

页数：5

共 12 条

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ADELBERG, EA .

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[6] A REGULATORY MUTATION IN TYROSINE BIOSYNTHESIS [J].

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[7] PRODUCTION OF AROMATIC AMINO-ACIDS BY MICROORGANISMS .1. L-TYROSINE PRODUCTION BY POLYAUXOTROPIC MUTANTS OF CORYNEBACTERIUM GLUTAMICUM [J].

HAGINO, H ;

YOSHIDA, H ;

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ARAI, Y ;

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NAKAYAMA, K .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1973, 37 (09) :2001-2005

[8]

NAKAYAMA K, 1961, NIPPON NOG KAG KAISH, V35, P146

[9] REGULATION OF ENZYME SYNTHESIS IN AROMATIC AMINO ACID PATHWAY OF BACILLUS SUBTILUS [J].

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[10]

POLSINELLI M, 1965, GIORN MICROBIOL, V13, P99

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