VOLUMETRIC DETERMINATION OF MOISTURE IN DAIRY PRODUCTS

[1] Almy E. G., 1940, IND ENG CHEM ANAL ED, V12, P392

[2] A new method for the analytical determination water in liquids and solids. [J]. ANGEWANDTE CHEMIE, 1935, 48 : 0394 - 0396

[3] DETERMINATION OF WATER IN DRY FOOD MATERIALS - APPLICATION OF THE FISCHER VOLUMETRIC METHOD [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1945, 17 (05): : 312 - 316

[4] KAUFMAN HP, 1937, FETTE SEIFE, V44, P356

[5] LYKKEN L, 1942, IND ENG CHEM ANAL ED, V14, P67

[6] McKinney CD, 1943, IND ENG CHEM, V15, P460

[7] MOJONNIER T, 1925, TECHNICAL CONTROL DA

[8] RICHTER, 1935, ANGEW CHEM, V48, P775

[9] Smith D.M., 1939, J AM CHEM SOC, V61, P2407

[10] The dead-stop end point - As applied to the Karl Fischer method for determining moisture [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1943, 15 : 272 - 274

[1] Almy E. G., 1940, IND ENG CHEM ANAL ED, V12, P392

[2] A new method for the analytical determination water in liquids and solids. [J]. ANGEWANDTE CHEMIE, 1935, 48 : 0394 - 0396

[3] DETERMINATION OF WATER IN DRY FOOD MATERIALS - APPLICATION OF THE FISCHER VOLUMETRIC METHOD [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1945, 17 (05): : 312 - 316

[4] KAUFMAN HP, 1937, FETTE SEIFE, V44, P356

[5] LYKKEN L, 1942, IND ENG CHEM ANAL ED, V14, P67

[6] McKinney CD, 1943, IND ENG CHEM, V15, P460

[7] MOJONNIER T, 1925, TECHNICAL CONTROL DA

[8] RICHTER, 1935, ANGEW CHEM, V48, P775

[9] Smith D.M., 1939, J AM CHEM SOC, V61, P2407

[10] The dead-stop end point - As applied to the Karl Fischer method for determining moisture [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1943, 15 : 272 - 274