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FLAVOR PERCEPTIBILITY OF STRAIGHT CHAIN, UNSATURATED ALDEHYDES AS A FUNCTION OF DOUBLE-BOND POSITION AND GEOMETRY

被引：28
作者：
MEIJBOOM, PW
JONGENOTTER, GA
机构：
来源：
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1981年 / 58卷 / 06期
关键词：
D O I：
10.1007/BF02899447
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：680 / 682
页数：3
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[2]   RELATIONSHIP BETWEEN MOLECULAR STRUCTURE + FLAVOR PERCEPTIBILITY OF ALIPHATIC ALDEHYDES [J].
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[3]   CHROMATOGRAPHIC BEHAVIOR OF 2,4-DINITROPHENYLHYDRAZONES OF ALIPHATIC UNSATURATED ALDEHYDES ON THIN-LAYERS OF SILICA-GEL IMPREGNATED WITH SILVER-NITRATE [J].
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