FATTY-ACID COMPOSITION OF SUB-MANDIBULAR SALIVARY-GLAND LIPIDS IN ESSENTIAL FATTY-ACID DEFICIENT RATS

被引：20

作者：

ALAM, SQ

ALAM, BS

机构：

来源：

JOURNAL OF NUTRITION | 1978年 / 108卷 / 10期

关键词：

D O I：

10.1093/jn/108.10.1642

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：1642 / 1651

页数：10

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