SEX AND AGE RELATED PRODUCTION EFFICIENCY, GRADES AND YIELDS WITH SMALL WHITE BROILER-FRYER TYPE TURKEY

被引：23

作者：

MORAN, ET

ORR, HL

LARMOND, E

机构：

来源：

POULTRY SCIENCE | 1971年 / 50卷 / 02期

关键词：

D O I：

10.3382/ps.0500411

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：411 / &

共 10 条

[1]

LARMOND E, IN PRESS

[2]

LEIGHTON AT, 1961, POULTRY SCI, V40, P1423

[3]

MARION WW, 1968, FOOD TECHNOL-CHICAGO, V22, P1319

[4] INFLUENCE OF STRAIN ON YIELD OF COMMERCIAL PARTS FROM CHICKEN BROILER CARCASS [J].

MORAN, ET ;

ORR, HL .

POULTRY SCIENCE, 1970, 49 (03) :725-&

[5]

MORAN ET, 1969, FOOD TECHNOL-CHICAGO, V23, P1077

[6]

MORAN ET, 1970, FOOD TECHNOL-CHICAGO, V24, P73

[7] PRODUCTION EFFICIENCY, GRADES AND YIELDS WITH LARGE WHITE TURKEY AS RELATED TO SEX AND AGE [J].

MORAN, ET ;

ORR, HL ;

LARMOND, E .

POULTRY SCIENCE, 1970, 49 (02) :475-+

[8]

MORAN ET, 1968, FOOD TECHNOL-CHICAGO, V22, P67

[9] EFFECT OF ABSOLUTE ALTERATIONS IN ENERGY CONCENTRATION OF DEVELOPING AND FINISHING DIETS FOR LARGE WHITE TURKEY ON PERFORMANCE AND CARCASS QUALITY WITH A NOTE ON CORRELATION OF BACK SKIN FAT AND GRADE OF FINISH [J].

MORAN, ET ;

SUMMERS, JD ;

ORR, HL .

BRITISH POULTRY SCIENCE, 1969, 10 (02) :127-&

[10] MOISTURE LEVELS IN FROZEN POULTRY AS RELATED TO THAWING LOSSES, COOKING LOSSES, AND PALATABILITY .2. TURKEY FRYER-ROASTERS [J].

SWANSON, MH ;

FRONING, GW ;

RICHARDS, JF .

POULTRY SCIENCE, 1962, 41 (01) :272-&

← 1 →