DIETARY INTAKES AND ADIPOSE-TISSUE LEVELS OF LINOLEIC-ACID IN PEPTIC-ULCER DISEASE

被引：32

作者：

KEARNEY, J ^{[1
]}

KENNEDY, NP ^{[1
]}

KEELING, PWN ^{[1
]}

KEATING, JJ ^{[1
]}

GRUBB, L ^{[1
]}

KENNEDY, M ^{[1
]}

GIBNEY, MJ ^{[1
]}

机构：

[1] ST JAMES HOSP,SCH MED,TRINITY COLL,DEPT CLIN MED,DIV NUTR SCI,DUBLIN 8,IRELAND

来源：

BRITISH JOURNAL OF NUTRITION | 1989年 / 62卷 / 03期

关键词：

D O I：

10.1079/BJN19890070

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：699 / 706

页数：8

共 28 条

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