DETECTION OF LOW-MOLECULAR-WEIGHT REDUCED ZEIN POLYPEPTIDES SEPARATED BY POLYACRYLAMIDE-GEL ELECTROPHORESIS

被引：3

作者：

GORINSTEIN, S ^{[1
]}

QUICKE, GV ^{[1
]}

PHILLIPS, AM ^{[1
]}

机构：

[1] UNIV NATAL, DEPT BIOCHEM, PIETERMARITZBURG 3200, SOUTH AFRICA

来源：

JOURNAL OF FOOD SCIENCE | 1986年 / 51卷 / 05期

关键词：

D O I：

10.1111/j.1365-2621.1986.tb13125.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1366 / +

页数：1

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