The measurement and metabolism of thiamin and of a pyrimidine stimulating yeast fermentation found in the blood cells and urine of normal individuals

被引:23
作者
Gorham, AT [1 ]
Abels, JC [1 ]
Robins, AL [1 ]
Rhoads, CP [1 ]
机构
[1] Mem Hosp, New York City, NY USA
关键词
D O I
10.1172/JCI101288
中图分类号
R-3 [医学研究方法]; R3 [基础医学];
学科分类号
1001 ;
摘要
引用
收藏
页码:161 / 176
页数:16
相关论文
共 20 条
[1]   The measurement and metabolism of thiamin and of a pyrimidine stimulating yeast fermentation found in the blood cells and urine of patients with leukemia [J].
Abels, JC ;
Gorham, AT ;
Craver, L ;
Rhoads, CP .
JOURNAL OF CLINICAL INVESTIGATION, 1942, 21 (02) :177-189
[2]  
Atkin L, 1939, J BIOL CHEM, V129, P471
[3]  
BANGA I, 1939, BIOCHEM J, V36, P1109
[4]   The synthesis and destruction of vitamin B-1, by Phycomyces [J].
Bonner, J ;
Buchman, ER .
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1939, 25 :164-171
[6]   Distribution of ascorbic acid in the blood and its nutritional significance [J].
Butler, AM ;
Cushman, M .
JOURNAL OF CLINICAL INVESTIGATION, 1940, 19 (03) :459-467
[7]  
COWGILL GR, 1934, VITAMIN B REQUIREMEN
[8]  
Harris LJ, 1936, LANCET, V1, P886
[9]   The determination of free and phosphorylated thiamin by a modified thiochrome assay [J].
Hennessy, DJ ;
Cerecedo, LR .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1939, 61 :179-183
[10]  
LUND CC, COMMUNICATION