FLAVONOID CONSTITUENTS OF SEED COATS OF VICIA-FABA (FABACEAE) IN RELATION TO GENETIC-CONTROL OF THEIR COLOR

被引：13

作者：

NOZZOLILLO, C

RICCIARDI, L

LATTANZIO, V

机构：

[1] UNIV BARI,INST PLANT BREEDING,I-70124 BARI,ITALY

[2] UNIV BASILICATA,INST AGR CHEM,POTENZA,ITALY

来源：

CANADIAN JOURNAL OF BOTANY-REVUE CANADIENNE DE BOTANIQUE | 1989年 / 67卷 / 05期

关键词：

D O I：

10.1139/b89-200

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：1600 / 1604

页数：5

共 21 条

[11] CHANGES IN PHENOLIC-COMPOUNDS DURING THE DEVELOPMENT AND COLD-STORAGE OF ARTICHOKE (CYNARA-SCOLYMUS L) HEADS [J].

LATTANZIO, V ;

VANSUMERE, CF .

FOOD CHEMISTRY, 1987, 24 (01) :37-50

[12]

Markham K.R, 1982, TECHNIQUES FLAVONOID

[13] CONDENSED TANNINS IN HORSE BEAN-SEEDS - CHEMICAL-STRUCTURE AND APPARENT EFFECTS ON POULTRY [J].

MARTINTANGUY, J ;

GUILLAUME, J ;

KOSSA, A .

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1977, 28 (08) :757-765

[14] REDDISH PURPLE PIGMENTS IN SECONDARY PERIDERM TISSUES OF WESTERN NORTH AMERICAN CONIFERS [J].

MULLICK, DB .

PHYTOCHEMISTRY, 1969, 8 (11) :2205-&

[15]

PAPADOPOULAS CH, 1985, FABIS NEWSL, V13, P38

[16]

PICARD J., 1963, ANN AMELIORATION PLANTES [PARIS], V13, P97

[17] INHERITANCE OF SEED COAT COLOR IN BROAD BEAN (VICIA-FABA L) [J].

RICCIARDI, L ;

FILIPPETTI, A ;

DEPACE, C ;

MARZANO, CF .

EUPHYTICA, 1985, 34 (01) :43-51

[18] COMPARISON OF PROANTHOCYANIDINS AND RELATED-COMPOUNDS IN LEAVES AND LEAF-DERIVED CELL-CULTURES OF GINKGO-BIOLOBA L, PSEUDOTSUGA-MENZIESII FRANCO, AND RIBES-SANGUINEUM PURSH [J].

STAFFORD, HA ;

KREITLOW, KS ;

LESTER, HH .

PLANT PHYSIOLOGY, 1986, 82 (04) :1132-1138

[19] ECOLOGICAL SIGNIFICANCE OF ANTHOCYANINS IN SEED COATS OF PHASEOLEAE [J].

STANTON, WR ;

FRANCIS, BJ .

NATURE, 1966, 211 (5052) :970-&

[20]

SWAIN T., 1959, Journal of the Science of Food and Agriculture, V10, P63, DOI 10.1002/jsfa.2740100110

← 1 2 3 →