THE INFLUENCE OF PH ON THE RATES OF ENZYME REACTIONS .4. THE HYDROLYSIS OF METHYL HYDROCINNAMATE CATALYZED BY ALPHA-CHYMOTRYPSIN

被引：27

作者：

LAIDLER, KJ

BARNARD, ML

机构：

来源：

TRANSACTIONS OF THE FARADAY SOCIETY | 1956年 / 52卷 / 04期

关键词：

D O I：

10.1039/tf9565200497

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

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页码：497 / 502

页数：6

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[11] THE INFLUENCE OF PH ON THE RATES OF ENZYME REACTIONS .3. ANALYSIS OF EXPERIMENTAL RESULTS FOR VARIOUS ENZYME SYSTEMS
LAIDLER, KJ
[J]. TRANSACTIONS OF THE FARADAY SOCIETY, 1955, 51 (04): : 550 - 561
[12] THE INFLUENCE OF PH ON THE RATES OF ENZYME REACTIONS .1. GENERAL THEORY
LAIDLER, KJ
[J]. TRANSACTIONS OF THE FARADAY SOCIETY, 1955, 51 (04): : 528 - 539
[13] LAIDLER KJ, 1955, DISCUSS FARADAY SOC, V20, P83
[14] IF AN ENZYME-SUBSTRATE MODIFIER SYSTEM EXHIBITS NON-COMPETITIVE INTERACTION, THEN, IN GENERAL, ITS MICHAELIS CONSTANT IS AN EQUILIBRIUM CONSTANT
MORALES, MF
[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1955, 77 (15) : 4169 - 4170
[15] SNOKE JE, 1949, ARCH BIOCHEM, V21, P351
[16] SNOKE JE, 1950, J BIOL CHEM, V182, P577