Taste blindness and race

被引：41

作者：

Parr, LW ^{[1
]}

机构：

[1] George Washington Univ, Sch Med, Dept Bacteriol Hyg & Prevent Med, Washington, DC USA

来源：

关键词：

D O I：

10.1093/oxfordjournals.jhered.a103914

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：187 / 190

页数：4

共 18 条

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Anderson, AS
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