共 39 条
[11]
GRANGER DN, 1981, GASTROENTEROLOGY, V81, P22
[12]
Guliaeva N V, 1988, Biull Eksp Biol Med, V106, P159
[13]
Gutteridge J M, 1986, Free Radic Res Commun, V1, P173, DOI 10.3109/10715768609083149
[14]
FREE-RADICAL DAMAGE TO LIPIDS, AMINO-ACIDS, CARBOHYDRATES AND NUCLEIC-ACIDS DETERMINED BY THIOBARBITURIC ACID REACTIVITY
[J].
INTERNATIONAL JOURNAL OF BIOCHEMISTRY,
1982, 14 (07)
:649-653
[15]
IRON PROMOTERS OF THE FENTON REACTION AND LIPID-PEROXIDATION CAN BE RELEASED FROM HEMOGLOBIN BY PEROXIDES
[J].
FEBS LETTERS,
1986, 201 (02)
:291-295