Factors influencing the cresolase activity of tyrosinase. The effect of gelatin and p-cresol concentration

被引：6

作者：

Miller, WH ^{[1
]}

Dawson, CR ^{[1
]}

机构：

[1] Columbia Univ, Dept Chem, New York, NY USA

来源：

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY | 1942年 / 64卷

关键词：

D O I：

10.1021/ja01262a036

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：2344 / 2348

页数：5

共 10 条

[1] On the nature of the enzyme tyrosinase [J].

Adams, MH ;

Nelson, JM .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1938, 60 :2474-2478

[2]

ADAMS MH, 1938, J AM CHEM SOC, V63, P2472

[3] On the oxidation of p-cresol by means of tyrosinase [J].

Bordner, CA ;

Nelson, JM .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1939, 61 :1507-1513

[4] A comparison of the activities of tyrosinase toward phenol and p-cresol [J].

Gregg, DC ;

Nelson, JM .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1940, 62 :2506-2509

[5] Further studies on the enzyme, tyrosinase [J].

Gregg, DC ;

Nelson, JM .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1940, 62 :2500-2505

[6] Polyphenol oxidase - Purification, nature and properties [J].

Keilin, D ;

Mann, T .

PROCEEDINGS OF THE ROYAL SOCIETY SERIES B-BIOLOGICAL SCIENCES, 1938, 125 (839) :187-204

[7]

Ludwig B. J., 1939, J AM CHEM SOC, V61, P2601

[8] A new method for the measurement of tyrosinase catecholase activity [J].

Miller, WH ;

Dawson, CR .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1941, 63 :3375-3382

[9] Factors influencing the catecholase activity and inactivation of tyrosinase. The effect of gelatin and of catechol concentration [J].

Miller, WH ;

Dawson, CR .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1941, 63 :3368-3374

[10] On the nature of the enzyme tyrosinase. II [J].

Parkinson, GG ;

Nelson, JM .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1940, 62 :1693-1697

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