Chemoprevention of colon cancer by dietary curcumin

被引：48

作者：

Rao, CV

Rivenson, A

Simi, B

Reddy, BS

机构：

[1] Divisions of Nutritional Carcinogenesis, American Health Foundation, Valhalla, New York

来源：

CANCER PREVENTION: FROM THE LABORATORY TO THE CLINIC: IMPLICATIONS OF GENETIC, MOLECULAR, AND PREVENTIVE RESEARCH | 1995年 / 768卷

关键词：

D O I：

10.1111/j.1749-6632.1995.tb12122.x

中图分类号：

R73 [肿瘤学];

学科分类号：

100214 ;

摘要：

[No abstract available]

引用

页码：201 / 204

页数：4

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2-M

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