STUDY OF AN AMYLASE AND ITS REGULATION IN LIPOMYCES-STARKEYI

被引：20

作者：

MOULIN, GJ

GALZY, P

机构：

[1] Genetique et Microbiologie, Montpellier

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1979年 / 43卷 / 06期

关键词：

D O I：

10.1080/00021369.1979.10863599

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

The mechanism of starch degradation by the yeast Lipomyces starkeyi was studied in strain CBS 1807. It was shown that the amylolytic system is associated with cell walls. It is equally well induced by starch or maltose. The enzyme exhibits considerable a amylase type activity and also liberates a small amount of glucose. Enzyme synthesis occurs during the exponential growth phase. The regulation of the synthesis of the enzyme is discussed. © 1979 Taylor & Francis Group, LLC.

引用

页码：1165 / 1171

页数：7

共 11 条

[1]

BERGMEYER HU, 1974, METHODS ENGYMATIC AN, P113

[2] KINETIC AND MORPHOLOGICAL OBSERVATIONS ON SACCHAROMYCES CEREVISIAE DURING SPHEROPLAST FORMATION [J].

DARLING, S ;

THEILADE, J ;

BIRCHAND.A .

JOURNAL OF BACTERIOLOGY, 1969, 98 (02) :797-+

[3] AMYLOLYTIC ENZYMES OF ENDOMYCOPSIS CAPSULARIS .2. A STUDY OF PROPERTIES OF ISOLATED ALPHA-AMYLASE AMYLOGLUCOSIDASE AND MALTASETRANSGLUCOSIDASE [J].

EBERTOVA, H .

FOLIA MICROBIOLOGICA, 1966, 11 (06) :422-&

[4] STUDY OF FORMATION AND PROPERTIES OF AMYLOLYTIC SYSTEM OF CANADIDA JAPONICA [J].

EBERTOVA, H .

FOLIA MICROBIOLOGICA, 1963, 8 (06) :333-&

[5] AMYLOLYTIC ENZYMES OF ENDOMYCOPSIS CAPSULARIS .I. FORMATION OF AMYLOLYTIC SYSTEM IN CULTURES OF ENDOMYCOPSIS CAPSULARIS [J].

EBERTOVA, H .

FOLIA MICROBIOLOGICA, 1966, 11 (01) :14-&

[6] STUDIES ON AMYLOLYTIC ENZYMES PRODUCED BY ENDOMYCES SP .3. HYDROLYSIS OF STARCH AND GLUCOSYL SACCHARIDES WITH AMYLOGLUCOSIDASE [J].

HATTORI, Y ;

TAKEUCHI, I .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1962, 26 (05) :316-&

[7] STUDIES ON AMYLOLYTIC ENZYMES PRODUCED BY ENDOMYCES SP .1. PRODUCTION OF EXTRACELLULAR EMYASE BY ENDOMYCES SP [J].

HATTORI, Y .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1961, 25 (10) :737-&

[8] STUDIES ON AMYLOLYTIC ENZYMES PRODUCED BY ENDOMYCES SP .2. PURIFICATION AND GENERAL PROPERTIIES OF AMYLOGLUCOSIDASE [J].

HATTORI, Y ;

TAKEUCHI, I .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1961, 25 (12) :895-&

[9] STUDIES ON AN AMYLASE OF CANDIDA TROPICALIS VAR JAPONICA .2. FURTHER EVIDENCES FOR BROAD SPECIFICITY OF THE AMYLASE [J].

SAWAI, T .

JOURNAL OF BIOCHEMISTRY, 1960, 48 (03) :382-391

[10] STUDIES ON AN AMYLASE OF CANDIDA TROPICALIS VAR JAPONICA .1. MALTASE AND TRANSGLUCOSYLASE ACTIVITIES OF THE AMYLASE [J].

SAWAI, T .

JOURNAL OF BIOCHEMISTRY, 1958, 45 (01) :49-56

← 1 2 →