FACTORS AFFECTING THE ACTIVITY OF EGG WHITE LYSOZYME

被引:43
作者
DICKMAN, SR
PROCTOR, CM
机构
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D O I
10.1016/0003-9861(52)90124-0
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
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页码:364 / 372
页数:9
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