INTERRELATIONSHIP BETWEEN KINDS OF DIETARY CARBOHYDRATE AND FAT IN HYPERLIPOPROTEINEMIC PATIENTS .3. SYNERGISTIC EFFECT OF SUCROSE AND ANIMAL FAT ON SERUM LIPIDS

被引：76

作者：

ANTAR, MA

LITTLE, JA

LUCAS, C

BUCKLEY, GC

CSIMA, A

机构：

来源：

ATHEROSCLEROSIS | 1970年 / 11卷 / 02期

关键词：

D O I：

10.1016/0021-9150(70)90057-2

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

收藏

页码：191 / +

页数：1

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