A NOTE ON THE DENSITY OF FULL-CREAM MILK, SOLIDS

[1] THE EFFECT OF THE PRE-HEATING TEMPERATURE ON THE BACTERIAL COUNT AND STORAGE LIFE OF WHOLE MILK POWDER SPRAY-DRIED BY THE KRAUSE PROCESS [J]. JOURNAL OF DAIRY RESEARCH, 1946, 14 (03) : 378 - 399

[2] A study of the density of carbon [J]. JOURNAL OF PHYSICAL CHEMISTRY, 1924, 28 : 1082 - 1095

[3] Lea C. H., 1943, JOUR DAIRY RES, V13, P162, DOI 10.1017/S0022029900003800

[4] Muers M. M., 1944, ANALYST, V69, P5, DOI 10.1039/an9446900005

[5] SCHAFFER P. S., 1943, Oil and Soap, V20, P161, DOI 10.1007/BF02640160

[6] Density of wood substance, adsorption by wood, and permeability of wood [J]. JOURNAL OF PHYSICAL CHEMISTRY, 1929, 33 (03) : 398 - 414

[1] THE EFFECT OF THE PRE-HEATING TEMPERATURE ON THE BACTERIAL COUNT AND STORAGE LIFE OF WHOLE MILK POWDER SPRAY-DRIED BY THE KRAUSE PROCESS [J]. JOURNAL OF DAIRY RESEARCH, 1946, 14 (03) : 378 - 399

[2] A study of the density of carbon [J]. JOURNAL OF PHYSICAL CHEMISTRY, 1924, 28 : 1082 - 1095

[3] Lea C. H., 1943, JOUR DAIRY RES, V13, P162, DOI 10.1017/S0022029900003800

[4] Muers M. M., 1944, ANALYST, V69, P5, DOI 10.1039/an9446900005

[5] SCHAFFER P. S., 1943, Oil and Soap, V20, P161, DOI 10.1007/BF02640160

[6] Density of wood substance, adsorption by wood, and permeability of wood [J]. JOURNAL OF PHYSICAL CHEMISTRY, 1929, 33 (03) : 398 - 414