THE DIGESTION AND ABSORPTION OF FAT IN DOG AND MAN

被引：8

作者：

KNOEBEL, LK

NASSET, ES

机构：

来源：

JOURNAL OF NUTRITION | 1957年 / 61卷 / 03期

关键词：

D O I：

10.1093/jn/61.3.405

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：405 / 419

页数：15

共 10 条

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[2] *FORMATION DE GLYCERIDES PARTIELS PENDANT LA LIPOLYSE DES TRIGLYCERIDES DANS LINTESTIN [J].

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[3]

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[4] THE ABSORPTION OF TRIGLYCERIDE FAT FROM THE INTESTINE [J].

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[5] THE DIGESTION OF ACETYLATED MONOGLYCERIDES AND OF TRIGLYCERIDES [J].

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AMES, SR ;

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HARRIS, PL .

JOURNAL OF NUTRITION, 1955, 57 (03) :369-387

[6] ISOLATION AND IDENTIFICATION OF MONOGLYCERIDES IN THE INTESTINAL CONTENTS OF HUMANS [J].

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WELCH, EA ;

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WEBER, WH ;

NASSET, ES .

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1952, 29 (07) :271-278

[7] INTERMEDIATES FORMED DURING THE DIGESTION OF TRIGLYCERIDES [J].

MATTSON, FH ;

BENEDICT, JH ;

MARTIN, JB ;

BECK, LW .

JOURNAL OF NUTRITION, 1952, 48 (03) :335-344

[8] A MODIFICATION OF THE PERIODIC ACID METHOD FOR THE DETERMINATION OF MONOGLYCERIDES AND FREE GLYCEROL IN FATS AND OILS [J].

POHLE, WD ;

MEHLENBACHER, VC .

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1950, 27 (02) :54-56

[9]

SCHONHEYDER F, 1945, ACTA PHYSL SCAND, V11, P1479

[10]

VERZAR F, 1936, ABSORPTION FROM INTE, pCH10

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