LIPID-COMPOSITION OF PIGEON CROPMILK .2. FATTY-ACIDS

被引：17

作者：

DESMETH, M

机构：

来源：

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY | 1980年 / 66卷 / 01期

关键词：

D O I：

10.1016/0305-0491(80)90095-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：135 / 138

页数：4

共 16 条

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MOORE, JH .

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CHRISTIE, WW ;

MOORE, JH .

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY, 1972, 41 (2B) :287-&

[6]

Dabrowska W, 1932, CR SOC BIOL, V110, P1091

[7] LIPID-COMPOSITION OF PIGEON CROPMILK .2. FATTY-ACIDS [J].

DESMETH, M .

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, 1980, 66 (01) :135-138

[8]

HEGDE S N, 1972, Experientia (Basel), V28, P1451, DOI 10.1007/BF01957844

[9]

HEGDE SN, 1973, INDIAN J EXP BIOL, V11, P238

[10]

HEGDE SN, 1972, CURR SCI INDIA, V41, P23