NUTRITIONAL VALUE OF OPAQUE-2 CORN FOR CHICK

被引:31
作者
CROMWELL, GL
ROGLER, JC
FEATHERSTON, WR
PICKETT, RA
机构
关键词
D O I
10.3382/ps.0460705
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:705 / +
页数:1
相关论文
共 12 条
[1]   UTILIZATION OF AMINO ACIDS BY CHICKS [J].
ALMQUIST, HJ .
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1954, 52 (01) :197-202
[2]   ADDITION OF DL-METHIONINE TO STARTING AND GROWING MASHES [J].
BIRD, HR ;
MATTINGLY, JP .
POULTRY SCIENCE, 1945, 24 (01) :29-33
[3]   DIETARY INTERRELATIONS BETWEEN METHIONINE, GLYCINE, CHOLINE, PROTEIN LEVEL AND ENERGY CONTENT OF THE CHICK DIET [J].
FEATHERSTON, WR ;
STEPHENSON, EL .
POULTRY SCIENCE, 1960, 39 (04) :1023-1029
[4]   MUTANT GENE THAT CHANGES PROTEIN COMPOSITION + INCREASES LYSINE CONTENT OF MAIZE ENDOSPERM [J].
MERTZ, ET ;
NELSON, OE ;
BATES, LS .
SCIENCE, 1964, 145 (362) :279-&
[5]   GROWTH OF RATS FED ON OPAQUE-2 MAIZE [J].
MERTZ, ET ;
VERON, OA ;
BATES, LS ;
NELSON, OE .
SCIENCE, 1965, 148 (3678) :1741-&
[6]  
MERTZ ET, 1963, 18TH P CORN RES C AM, P7
[7]   USE OF SUPPLEMENTARY METHIONINE AT LOW LEVELS IN BROILER RATIONS [J].
REED, JR ;
QUISENBERRY, JH ;
COUCH, JR .
POULTRY SCIENCE, 1954, 33 (01) :41-47
[8]   EFFECT OF DIETARY PROTEIN LEVEL ON THE METHIONINE-ENERGY RELATIONSHIP IN BROILER DIETS [J].
ROSENBERG, HR ;
BALDINI, JT .
POULTRY SCIENCE, 1957, 36 (02) :247-252
[9]   CHEMICAL DETERMINATION OF TRYPTOPHAN IN PROTEINS [J].
SPIES, JR ;
CHAMBERS, DC .
ANALYTICAL CHEMISTRY, 1949, 21 (10) :1249-1266
[10]  
Torrie J.H, 1960, PRINCIPLES PROCEDURE