GIBBERELLINS DETERMINATION - FLUOROMETRIC ASSAY FOR GIBBERELLIC ACID

被引：9

作者：

THERIAULT, R

FRIEDLAND, WC

SYLVESTER, JC

PETERSON, MH

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1961年 / 9卷 / 01期

关键词：

D O I：

10.1021/jf60113a006

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：21 / &

共 8 条

[1]

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VARNER, EL .

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[3] GIBBERELLIC ACID .1. [J].

CROSS, BE .

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[4]

GRUNDY WE, UNPUBLISHED DATA

[5] FLUOROMETRIC DETERMINATION OF GIBBERELLIC AND GIBBERELLENIC ACIDS IN FERMENTATION PRODUCTS, COMMERCIAL FORMULATIONS, AND PURIFIED MATERIALS [J].

KAVANAGH, F ;

KUZEL, NR .

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[6]

NEELY PM, 1957, PLANT PHYSIOL S, V32

[7] THE HISTORY AND PHYSIOLOGICAL ACTION OF THE GIBBERELLINS [J].

STOWE, BB ;

YAMAKI, T .

ANNUAL REVIEW OF PLANT PHYSIOLOGY AND PLANT MOLECULAR BIOLOGY, 1957, 8 :181-216

[8] GIBBERELLINS ANALYSIS - INFRARED DETERMINATION OF GIBBERELLINS [J].

WASHBURN, WH ;

SCHESKE, FA ;

SCHENCK, JR .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1959, 7 (06) :420-422

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