AN IMPROVED HPLC DETERMINATION OF FLAVONOIDS IN MEDICINAL PLANT-EXTRACTS

被引：16

作者：

PIETTA, PG

MAURI, PL

MANERA, E

CEVA, PL

RAVA, A

机构：

[1] IST BIOCHIM PAVESE,I-27100 PAVIA,ITALY

[2] SIT,I-27032 MEDE,ITALY

来源：

CHROMATOGRAPHIA | 1989年 / 27卷 / 9-10期

关键词：

D O I：

10.1007/BF02319574

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：509 / 512

页数：4

共 19 条

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ISAAC, O .

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[9]

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[10] STRUCTURAL CLASSIFICATION OF FLAVONOIDS IN BEVERAGES BY LIQUID-CHROMATOGRAPHY WITH ULTRAVIOLET VISIBLE AND ELECTROCHEMICAL DETECTION [J].

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