STRUCTURAL CLASSIFICATION OF FLAVONOIDS IN BEVERAGES BY LIQUID-CHROMATOGRAPHY WITH ULTRAVIOLET VISIBLE AND ELECTROCHEMICAL DETECTION

[1] DUAL ELECTRODE LIQUID-CHROMATOGRAPHY DETECTOR FOR THIOLS AND DISULFIDES [J]. ANALYTICAL CHEMISTRY, 1983, 55 (01) : 8 - 12

[2] THE DISTRIBUTION OF ANTHOCYANINS IN GRAPE SKIN EXTRACTS OF PORT WINE CULTIVARS AS DETERMINED BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1985, 36 (12) : 1315 - 1324

[3] NEW LIQUID-CHROMATOGRAPHY APPROACH TO PLANT PHENOLICS - APPLICATION TO DETERMINATION OF CHLOROGENIC ACID IN SUNFLOWER MEAL [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1976, 24 (02) : 380 - 382

[4] Frank E., 1984, Ernaehrung, V8, P195

[5] Harbome J. B., 1984, PHYTOCHEMICAL METHOD, P37, DOI [10.1007/978-94-009-5570-7_2, DOI 10.1007/978-94-009-5570-7_2]

[6] HARBORNE JB, 1975, FLAVONOIDS, P1

[7] ONLINE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY - ULTRAVIOLET VISIBLE SPECTROSCOPY OF PHENOLIC-COMPOUNDS IN PLANT-EXTRACTS USING POST-COLUMN DERIVATIZATION [J]. JOURNAL OF CHROMATOGRAPHY, 1984, 283 (JAN): : 137 - 147

[8] KENYHERCZ TM, 1978, LLOYDIA, V41, P130

[9] REVERSED-PHASE GRADIENT HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY OF PROCYANIDINS AND THEIR OXIDATION-PRODUCTS IN CIDERS AND WINES, OPTIMIZED BY SNYDER PROCEDURES [J]. JOURNAL OF CHROMATOGRAPHY, 1980, 194 (01): : 62 - 68

[10] DIFFERENCE MODE DETECTION WITH THIN-LAYER DUAL-ELECTRODE LIQUID-CHROMATOGRAPHY ELECTROCHEMISTRY [J]. ANALYTICAL CHEMISTRY, 1985, 57 (08) : 1541 - 1546

[1] DUAL ELECTRODE LIQUID-CHROMATOGRAPHY DETECTOR FOR THIOLS AND DISULFIDES [J]. ANALYTICAL CHEMISTRY, 1983, 55 (01) : 8 - 12

[2] THE DISTRIBUTION OF ANTHOCYANINS IN GRAPE SKIN EXTRACTS OF PORT WINE CULTIVARS AS DETERMINED BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1985, 36 (12) : 1315 - 1324

[3] NEW LIQUID-CHROMATOGRAPHY APPROACH TO PLANT PHENOLICS - APPLICATION TO DETERMINATION OF CHLOROGENIC ACID IN SUNFLOWER MEAL [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1976, 24 (02) : 380 - 382

[4] Frank E., 1984, Ernaehrung, V8, P195

[5] Harbome J. B., 1984, PHYTOCHEMICAL METHOD, P37, DOI [10.1007/978-94-009-5570-7_2, DOI 10.1007/978-94-009-5570-7_2]

[6] HARBORNE JB, 1975, FLAVONOIDS, P1

[7] ONLINE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY - ULTRAVIOLET VISIBLE SPECTROSCOPY OF PHENOLIC-COMPOUNDS IN PLANT-EXTRACTS USING POST-COLUMN DERIVATIZATION [J]. JOURNAL OF CHROMATOGRAPHY, 1984, 283 (JAN): : 137 - 147

[8] KENYHERCZ TM, 1978, LLOYDIA, V41, P130

[9] REVERSED-PHASE GRADIENT HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY OF PROCYANIDINS AND THEIR OXIDATION-PRODUCTS IN CIDERS AND WINES, OPTIMIZED BY SNYDER PROCEDURES [J]. JOURNAL OF CHROMATOGRAPHY, 1980, 194 (01): : 62 - 68

[10] DIFFERENCE MODE DETECTION WITH THIN-LAYER DUAL-ELECTRODE LIQUID-CHROMATOGRAPHY ELECTROCHEMISTRY [J]. ANALYTICAL CHEMISTRY, 1985, 57 (08) : 1541 - 1546