QUANTITATIVE-DETERMINATION OF ALPHA-AMYLASE ENZYMES IN GERMINATED BARLEY AFTER SEPARATION BY ISOELECTRIC-FOCUSING

[1] BETTNER RE, 1962, P AM SOC BREWING CHE, P5

[2] Briggs DE, 1963, J I BREWING, V69, P13, DOI 10.1002/j.2050-0416.1963.tb06345.x

[3] FRYDENBERG O, 1965, HEREDITAS-GENETISK A, V54, P123

[4] Greenwood CT, 1965, J I BREWING, V71, P405, DOI [10.1002/j.2050-0416.1965.tb06366.x, DOI 10.1002/J.2050-0416.1965.TB06366.X]

[5] HAO K, 1977, CLIN CHIM ACTA, V79, P75

[6] IRIE A, 1972, CLIN CHIM ACTA, V42, P63

[7] Kruger J. E., 1976, Cereal Research Communications, V4, P187

[8] MacGregor A. W., 1978, Journal of the American Society of Brewing Chemists (Reprint), V36, P1

[9] MACGREGOR AW, 1976, CEREAL CHEM, V53, P792

[10] ALPHA-AMYLASE FROM IMMATURE BARLEY - PURIFICATION AND PROPERTIES [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1974, 80 (02) : 181 - 187

[1] BETTNER RE, 1962, P AM SOC BREWING CHE, P5

[2] Briggs DE, 1963, J I BREWING, V69, P13, DOI 10.1002/j.2050-0416.1963.tb06345.x

[3] FRYDENBERG O, 1965, HEREDITAS-GENETISK A, V54, P123

[4] Greenwood CT, 1965, J I BREWING, V71, P405, DOI [10.1002/j.2050-0416.1965.tb06366.x, DOI 10.1002/J.2050-0416.1965.TB06366.X]

[5] HAO K, 1977, CLIN CHIM ACTA, V79, P75

[6] IRIE A, 1972, CLIN CHIM ACTA, V42, P63

[7] Kruger J. E., 1976, Cereal Research Communications, V4, P187

[8] MacGregor A. W., 1978, Journal of the American Society of Brewing Chemists (Reprint), V36, P1

[9] MACGREGOR AW, 1976, CEREAL CHEM, V53, P792

[10] ALPHA-AMYLASE FROM IMMATURE BARLEY - PURIFICATION AND PROPERTIES [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1974, 80 (02) : 181 - 187