FACTORS AFFECTING USE OF CHLORINE IN SPIN-CHILLING OF EVISCERATED POULTRY

[1] ALLEN LA, 1961, EFFLUENT WATER TREAT, P1

[2] QUANTITATION OF CLOSTRIDIUM PERFRINGENS IN FOODS [J]. APPLIED MICROBIOLOGY, 1962, 10 (03) : 193 - &

[3] Barnes E. M., 1971, Poultry disease and world economy,, P47

[4] BERNER H, 1968, FLEISCHWIRTSCHAFT, V48, P422

[5] Dye M., 1972, Journal of Food Technology, V7, P173, DOI 10.1348/135532502760274783

[6] GORSELINE HE, 1951, US EGG POULT MAG, V57, P12

[7] GORSELINE HE, 1951, US EGG POULT MAG, V57, P29

[8] GROSSKLAUS D, 1964, FLEISCHWIRTSCHAFT, V44, P1253

[9] DISTRIBUTION OF CLOSTRIDIA IN POULTRY PROCESSING PLANTS [J]. BRITISH POULTRY SCIENCE, 1970, 11 (03) : 407 - +

[10] Peric M., 1971, Fleischwirtschaft, V51, P216

[1] ALLEN LA, 1961, EFFLUENT WATER TREAT, P1

[2] QUANTITATION OF CLOSTRIDIUM PERFRINGENS IN FOODS [J]. APPLIED MICROBIOLOGY, 1962, 10 (03) : 193 - &

[3] Barnes E. M., 1971, Poultry disease and world economy,, P47

[4] BERNER H, 1968, FLEISCHWIRTSCHAFT, V48, P422

[5] Dye M., 1972, Journal of Food Technology, V7, P173, DOI 10.1348/135532502760274783

[6] GORSELINE HE, 1951, US EGG POULT MAG, V57, P12

[7] GORSELINE HE, 1951, US EGG POULT MAG, V57, P29

[8] GROSSKLAUS D, 1964, FLEISCHWIRTSCHAFT, V44, P1253

[9] DISTRIBUTION OF CLOSTRIDIA IN POULTRY PROCESSING PLANTS [J]. BRITISH POULTRY SCIENCE, 1970, 11 (03) : 407 - +

[10] Peric M., 1971, Fleischwirtschaft, V51, P216