EFFECT OF SIZE OF CASEIN MICELLES ON COAGULATION PROPERTIES OF SKIM MILK

被引：30

作者：

FORD, GD

GRANDISON, AS

机构：

来源：

JOURNAL OF DAIRY RESEARCH | 1986年 / 53卷 / 01期

关键词：

D O I：

10.1017/S0022029900024729

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

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页码：129 / 133

页数：5

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