Metabolism experiments with some methylised low molecular dicarbonic acids

[1] ANDERSEN E, 1926, H-S Z PHYSIOL CHEM, V159, P300

[2] BAER, 1908, BEITR CHEM PHYSL PAT, V11, P101

[3] BAER, 1907, ARCH EXPER PATH PHAR, V56, P92

[4] BERNHARD K, 1936, HOPPESEYLERS Z, V245, P103

[5] CARTEN H, 1939, J BIOL CHEM, V128, P13

[6] The existence of fumaric acid in fresh meat [J]. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1914, 90 (03): : 301 - 308

[7] Einbeck H, 1919, BIOCHEM Z, V95, P296

[8] FITTIG R, 1898, LIEBIGS ANN, V304, P117

[9] The resorption of adipic acid- and sebacic acid-semi anilide [J]. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1938, 256 : 71 - 74

[10] FLASCHENTRAGER B, 1926, H-S Z PHYSIOL CHEM, V159, P302

[1] ANDERSEN E, 1926, H-S Z PHYSIOL CHEM, V159, P300

[2] BAER, 1908, BEITR CHEM PHYSL PAT, V11, P101

[3] BAER, 1907, ARCH EXPER PATH PHAR, V56, P92

[4] BERNHARD K, 1936, HOPPESEYLERS Z, V245, P103

[5] CARTEN H, 1939, J BIOL CHEM, V128, P13

[6] The existence of fumaric acid in fresh meat [J]. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1914, 90 (03): : 301 - 308

[7] Einbeck H, 1919, BIOCHEM Z, V95, P296

[8] FITTIG R, 1898, LIEBIGS ANN, V304, P117

[9] The resorption of adipic acid- and sebacic acid-semi anilide [J]. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1938, 256 : 71 - 74

[10] FLASCHENTRAGER B, 1926, H-S Z PHYSIOL CHEM, V159, P302