IMPROVED ASSAY FOR BIOLOGICALLY-ACTIVE CHROMIUM

被引：80

作者：

ANDERSON, RA

BRANTNER, JH

POLANSKY, MM

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1978年 / 26卷 / 05期

关键词：

D O I：

10.1021/jf60219a022

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

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页码：1219 / 1221

页数：3

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