EFFECT OF MALONDIALDEHYDE ON NITROSAMINE FORMATION

被引：31

作者：

KURECHI, T

KIKUGAWA, K

OZAWA, M

机构：

来源：

FOOD AND COSMETICS TOXICOLOGY | 1980年 / 18卷 / 02期

关键词：

D O I：

10.1016/0015-6264(80)90063-2

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：119 / 122

页数：4

共 21 条

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